The rain has subsided but its gloomy clouds are still hovering. It has been quiet so far, but I like the peacefulness I feel from it. I woke up this morning with an agenda in mind. I took back some items, bought some items and decided that since I did not get a movie night last night, I would make up for it today with a crock pot meal and three movies. Yes three movie!!! A bit much you say? Nah I love it and I will most likely watch all three before a new day rises. Okay maybe not but I will definitely try :)
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Think I rented enough movies? |
I mentioned earlier that I was also going to cook a crock pot meal. I tried a new recipe that turned out surprisingly delectable and quite easy to make ( what crock pot recipe isn't though right?). So with that being said, I am going to share my crock pot chicken and rice recipe!
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First, for your ingredients you will need 2-4 boneless chicken breast, 8oz package of cream cheese, 1 can of cream of chicken soup, and last but not least 1 packet of Italian dressing seasoning. |
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Put the cream cheese, cream of chicken soup, and the seasoning in the crock pot and let simmer on low for 30 minutes. This will give enough time to soften the cream cheese so you can stir these ingredients together. |
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dice your chicken breast into cubes and then add to your mixture. After this, stir together until your chicken is fully coated and then put the lid on and turn to high heat and let cook for 2 to 4 hours. |
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I checked after 2 hours and mine was fully cooked!
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Make sure that you cook rice separate and once everything is done, just pour your chicken mixture over the rice and enjoy!
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